Do you know what up-selling is? It's when you want to spend $20, but then a salesperson tries to talk you into spending $30. Well, we've done so much of the opposite regarding the Bacchus Chard and Cab. Made by the former... Read More
This is the first 100% Cabernet made by Broc Cellars -- and that's saying a lot after twenty years of winemaking in California. Broc wines are site-specific, so all the whole-cluster fruit was sourced from the Massa vineyard... Read More
Donn and Molly Chappellet settled on Napa's rocky Pritchard Hill in 1967, and the winery is still going strong today under the leadership of their children. In recent years, Chappellet constructed new facilities with modernized... Read More
Sourced from three St. Helena vineyards, Sunbasket, Grech, and Hayne, this 100% practicing organic Cabernet Sauvignon is fermented in steel tanks and aged 20 months in oak (50% new). 2020 is fuller-bodied yet defined with notes... Read More
