The Plouzeau family has owned and operated Castle/Domaine Bonnelière since 1976. Marc has taken over for his father and currently oversees organic farming on nearly 80 acres of the Left Bank of Chinon, where Cabernet Franc... Read More
Thomas-Labaille's L'Authentique is a multi-parcel blend of old vines planted in Chavignol, a small village known for its goat cheese, Sauvignon Blanc, and Kimmeridgian limestone soils. The fruit is hand-harvested, fermented... Read More
