Grüner Veltliner is the most widely planted grape in Austria, so there's lots of it, especially in Niederösterreich, where they range from gulping Heuriger (tavern) wines to high-end expressions, rivaling the finest... Read More
Rieslings from Wachau offer a distinct perspective into the king of white grapes. Whereas the rest of Austria uses Germany's terms for ripeness (i.e., Kabinett, Spätlese, Auslese), Wachau producers in western Niederösterreich... Read More
Who says German isn't fun and easy? Made by winzerin (female winemaker), Birgit (beer-geet) Wiederstein (Veeder-sht-ine) in Lower Austria, this company is an all-woman family affair with Grete and Martina heading up the distillation... Read More
