While Bordeaux is famous for its storied reds, it also produces some outstanding white wines like this blend of Semillon (60%), Sauvignon (35%), and Muscadelle from Hervé Dubourdieu’s vineyards in Graves. The region... Read More
Sometimes, you want a great wine without all the rigmarole. There's no need to get bogged down and pigeonholed with particular grapes and regions, so take our word that this blend of steel-vinified Sauvignon Blanc (70% ) and... Read More
You can spend exactly double on Maison Foucher-Lebrun's Sancerre Le Mont, or you can grab this bottle of Sauvignon Blanc. It's an excellent way for Foucher to use fruit grown in and around Sancerre while offering this... Read More
From the Bas-Armagnac region of southwestern France, Côtes de Gascogne is the type of wine that often gets passed over for more familiar regions and grapes. However, the price is just too tempting, and that's how people... Read More
The Maillart family has cultivated grapes since 1753--and possibly as far back as the 1500s. The 40-acre Grand/Premier Cru property in Montagne de Reims is now in its ninth generation. Nicolas's Platine (platinum) is a blend... Read More
Thomas-Labaille's L'Authentique is a multi-parcel blend of old vines planted in Chavignol, a small village known for its goat cheese, Sauvignon Blanc, and Kimmeridgian limestone soils. The fruit is hand-harvested, fermented... Read More
