| Producer | Saint Benevolence |
| Country | Haiti |
| Region | Saint Michel de l' Attalaye |
| Style | Sugar Cane |
| Sku | 08945 |
| Size | 750ml |
Clairin (kleren in Creole means "clear") is the Haitian name for local rum made with indigenous sugarcane fermented in open vats with wild yeasts and cooked in copper pot stills. Clairin is closer in style to funky terroir-rich Rhum Agricole than mass-produced molasses-based Caribbean rum. Saint Benevolence gets its distinct flavors from Cristalline, Madame Meuze, and Farine France sugar cane varieties for notes of peppercorn, cloves, minerals, green olive, and banana. All proceeds fund Living Hope Haiti. 100 proof. Try it in a Daiquiri.
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