Unlike the heavyweight oak-aged wines from the Ribera de Duero (about 70 miles southwest of Rioja), this wine from the Valderiz sub-region of Burgos province is a juicy non-oaked steel-vinified Tinta del País (the local... Read More
Chile was once the destination for inexpensive versions of California wines, but now there is a new wave of natural winemaking featuring international and local varietals. Originally from Spain, the Pais grape (aka Mission) has... Read More
Whereas most of the Pipeno we've tasted have been Pais-dominant with a juicy/lush profile, Leo Erazo, winemaker for Altos Las Hormigas in Mendoza, and Justin Decker decided to take the classic farmers' barn wine to another... Read More
