Sean Capiaux started his winery in 1994 and has been making benchmark Pinot ever since. His Chimera cuvee is made primarily from Russian River Valley fruit supplemented with 10% Santa Lucia Highlands Pinot. The blend is aged for... Read More
Scar of the Sea winery gets its name from the influence of the Pacific ocean, located 10 minutes away by car. Pinot Noir for Vino de Los Ranchos comes from Rancho Ontiveros and Rancho Vinedo vineyards in Santa Maria, about 30... Read More
