Catherine de Loze crafts Peybrun at her family's 400-year-old, 37-acre Chateau with 72% Merlot, 23% Cabernet Sauvignon, and 5% Franc. 2020 was a good year for ripe, juicy wine with plenty of blackcurrants, plums, and spice... Read More
Combining the concepts of merit and heritage, Meritage has existed since 1988 when a group of American vintners formed an association to promote American Bordeaux blends. These winemakers needed a new category because the laws... Read More
