Over the last century, the Rovero family has produced lots of wine, amaro, and grappa from their organic vineyards and orchards. Brothers Claudio & Michelino do the viticulture, while their sons Enrico & Simone make the wine and... Read More
With a 200-year-old history in La Morra, the Oddero family was among the first to bottle Barolo wine, so they know a lot about the Nebbiolo grape. Oddero Langhe Nebbiolo is basically a young Barolo that doesn't qualify for... Read More