The handsome label doesn't tell you much. In fact, 1000L makes no sense to most people, so let's start there. It refers to the smallish 1000 liter (264 gallon) fass or fuder, a traditional barrel used in the Mosel. For... Read More
Stein is German for stone, Kabinett is the drier designation of ripeness levels, and Feinherb means the wine is similar to halbtrocken (half-dry). It gets a bit confusing, but the pertinent facts about this Riesling is that the... Read More