Finding reasonably priced, old-school, organic Burgundy meant simply for pleasure is getting harder and harder. Valentin Montanet and his parents, Jean and Catherine, are no-nonsense producers who use indigenous yeast and low... Read More
Winemaker Valentin Montanet has nothing to prove, so he makes easy-to-enjoy Burgundy with all of us in mind. His remote 54-acre estate is south of Chablis and northwest of Burgundy's most expensive vineyards in the Côte... Read More
