Patrick Piuze currently makes a whopping 23 wines. That number is easier to achieve because Piuze does not grow Chardonnay and instead purchases hand-picked fruit from the best climats across Chablis. Whether Grand Cru, Premier... Read More
With a cool climate, limestone soils, and elevage in steel and neutral wood, the Chablis region yields more austere, acidic, and mineral-driven Chardonnay than other parts of Burgundy. But Savary Vieilles Vignes (old vines) integrates... Read More
